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Sir Peter Michael's estate climbs the volcanic slopes of the Mayacamas above Knights Valley, and Les Pavots, named for the wild poppies on the property, is its flagship Bordeaux-style red. The 2019 blends 60% Cabernet Sauvignon, 21% Merlot, 14% Cabernet Franc and 5% Petit Verdot from an even, balanced growing season. It earned 99 points from James Suckling and 98 from Jeb Dunnuck, who called it "a remarkable wine to hold a few years." Blackberry, black cherry, raspberry and pine-cone aromas lead to a full-bodied, creamy palate with firm, velvety tannins and notes of currant and graphite. Best from 2025 onward, it should drink well over the following two decades.
12 in stock for Lot 2
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$165.00 USD
Selling fast!
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