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Hirsch Vineyards, planted by David Hirsch in 1980 on the ridges above the Pacific near Fort Ross, helped prove that the true Sonoma Coast could produce world-class Pinot Noir. The East Ridge bottling comes from the estate's own blocks and leans toward a subtle, nuanced expression rather than sheer power. In 2016, Vinous called it "a wine of real precision and nuance," with small red berries, chalk, white pepper and blood orange woven into a finessed, quietly distinctive frame. This 1500ml magnum ages more slowly than a standard bottle, so the wine should still be fresh and evolving; enjoy it over the next five to eight years.
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$209.00 USD
Selling fast!
Get yours while you can.